Mix up my frozen peach bellini for a candy, crisp, refreshing cocktail. It’s the right summer time drink! I really like serving this as a day cocktail on sizzling summer time days on the cabin. It’s straightforward to make an enormous batch, and is all the time a success!
Frozen drinks are the newest craze proper now. Insert – frozen margaritas and frose. Truthfully, I’m not mad about it.😜 I really like me a great slushie in the summertime, and these frozen peach bellinis can be on REPEAT on the cabin.
What’s in This Peach Bellini
- Frozen Peaches: the sliced peaches should be frozen for this recipe! So, you’ll be able to both use store-bought frozen sliced peaches or purchase recent peaches and slice and freeze them.
- Prosecco: use your favourite model! It’s also possible to substitute for a brut or actually another glowing wine of your alternative. I’m additionally sharing methods to make this bellini NA if that’s your jam under 😋
- Ice and water: the appropriate stability of ice and water provides the frozen peach portion of those bellinis the right thickness.
- Contemporary lemon juice: the recent lemon juice provides simply the correct amount of tartness and helps deliver out the sweetness of the peaches.
- Honey: my go-to pure sweetener! I really like that the flavour provides a contact of sweetness and heat taste with out overpowering the drink.
Okay, my largest tip for these peach bellinis is DO NOT OVER BLEND the frozen peach combination. You’re searching for a thick and easy texture. In the event you mix an excessive amount of, you’ll find yourself with a puree.
The right way to Freeze Your Personal Peaches
Be happy to choose up a bag or two of store-bought frozen peaches from the freezer part of main grocers. However when you have an enormous ol’ batch of recent peaches from a roadside stand (simply me within the midwest?! 😂), you’ll need to peel and slice the peaches into wedges and place onto a parchment-lined baking sheet. Place into the freezer for no less than 1 hour, ideally till frozen strong.
Make it Non-Alcoholic
This can be a tremendous straightforward cocktail to switch for an NA model! I like to recommend changing the prosecco 1:1 for both soda water or a glowing water.
On the lookout for extra yummy drinks that skip the alcohol? Take a look at all of my NA bevvies 🙌🏻. Certainly one of my faves is that this virgin margarita recipe.
Pour, Serve, and Take pleasure in!
When you’re frozen peaches are blended right into a thick and easy combination, it’s time to serve! Scoop the combination evenly into glasses after which high with prosecco. It is going to bubble whenever you mix it with the peach combination, so pour slowly 😋. High with a recent peach slice.
I really like serving these in champagne glasses for fancier events, however truthfully, after we’re all down on the dock on the cabin, I’m serving these in cute plastic stemless wine glasses.
Our Favourite
Blender
Trying to improve your blender? Take a look at our favourite Vitamix Blender. It’s our favourite high-speed blender excellent for making smoothies, soups, and nut butter.
Extra Frozen Cocktail Recipes
-
Add the frozen peaches, ice, lemon juice, honey, and water to a blender and mix till thick and easy. Watch out to not overblend the combination or it would flip into extra of a puree.
-
Separate the peach slush into two champagne glasses. High with prosecco and garnish with recent peach slices.
- The peaches should be frozen for this recipe. You need to use store-bought frozen peaches or purchase recent peaches and freeze them.
- Make this an NA cocktail by substituting soda water for the prosecco.
Energy: 136 kcal, Carbohydrates: 16 g, Protein: 1 g, Fats: 0.2 g, Fiber: 1 g, Sugar: 14 g
Diet info is robotically calculated, so ought to solely be used as an approximation.
Images: pictures taken on this publish are by Erin from The Picket Skillet.
Discussion about this post