Sloppy Joe Meatballs – Match Foodie Finds

Flip my basic sloppy joes into juicy scrumptious meatballs! Simmered in my tangy home made sauce, these sloppy joe meatballs are excellent for serving in a bowl or on a sandwich for dinner, and even with toothpicks as a sport day appetizer. I can’t wait so that you can do that recipe in your personal kitchen ❤️❤️.

A cast iron skillet filled with meatballs in tomato sauce, garnished with parsley, surrounded by bowls of grated cheese, sauce, and chopped herbs.

Excessive in protein — 27g of protein per serving in JUST the meatballs to be precise!

So so easy to make — no have to warmth up the oven, this recipe is made fully on the stovetop.

Tastes JUST like sloppy joes — When you’re a sloppy joe lover like me, I even have a basic sloppy joe recipe and these sloppy joe bowls which are on the common rotation at my home.

A Few Featured Components

Floor beef: I favor utilizing floor beef for my sloppy joes, however this recipe may even work with floor rooster, turkey or pork. Hen and turkey are leaner than floor beef, and have a tendency to wish slightly additional oil within the meatball combination. Pork tends to be a bit fattier, so it’s possible you’ll want so as to add extra breadcrumbs.
Italian bread crumbs: that is what will get the meatballs good and crispy on the skin whereas additionally including savory taste from the Italian seasoning.
Parmesan cheese: you’ll put the parmesan cheese proper within the meatball combination. It not solely provides wealthy and salty taste, it additionally helps the meatballs retain their moisture (aka meatballs which are juicy and by no means dry!).
Tomato sauce: the bottom of my home made sloppy joe sauce! Don’t substitute this, please and thanks 😋😋.
Gentle brown sugar: all sloppy joes want slightly sweetness, and the brown sugar does simply that!

Discover the listing of full elements within the recipe card under.

A step-by-step collage showing raw meatball mixture, shaped meatballs, sauce preparation, meatballs cooking in sauce, a dipped meatball, and a meatball cut open to reveal the inside.

Time to Get Cooking

This recipe is admittedly fairly easy, and will be damaged down into just a few easy steps:

Put together the meatballs
Put together the sauce
Prepare dinner the meatballs
Add the sauce and simmer
Serve and luxuriate in!

Discover the complete directions within the recipe card under.

My Favourite Methods to Serve

I like serving these sloppy joe meatballs in a bowl! When you’re new round right here, the gals and I at Match Foodie Finds love a very good bowl recipe, and actually, nothing is extra excellent for it than meatballs. My go-to for this recipe is pairing the sloppy joe meatballs with a easy slaw, diced candy potatoes and topped with a burger sauce. Yum!

This recipe would even be scrumptious on a bun ala meatball sammies 😋😋.

Let your sloppy joe meatballs and sauce cool fully. Then, switch into an hermetic container and retailer within the fridge for as much as 3-5 days.

The best way to Freeze Cooked Sloppy Joe Meatballs

Brown meatballs: Warmth olive oil in a big forged iron skillet ensuring the pan is completely greased. Brown meatballs on all sides for 8-10 minutes whole. Use a pair of tongs to show every meatball each couple of minutes, being cautious to not burn the outsides. Prepare dinner meatballs till they attain an inner temperature of 165°F.
Make sloppy joe sauce: Make the sloppy joe sauce and add it to the meatballs.
Cool meatballs and sauce: Let the meatballs cool fully.
Freeze: As soon as cooled, switch them right into a gallon-size freezer-safe bag with the sloppy joe sauce. Take away as a lot air as doable after which seal. Freeze for as much as 3 months.

Close-up of meatballs covered in tomato sauce, with one meatball cut open to show the inside texture, on a white plate.

Extra Range High Skillet Recipes

Add all the elements for the meatballs to a bowl. Use a spoon or your arms to combine the elements collectively till mixed. Scoop 1.5 tablespoons of the meat combination into your arms and roll it right into a ball. Put aside and repeat till all the meatballs have been made.
Warmth a big skillet over medium/excessive warmth. Add the meatballs to the skillet and brown the meatballs on all sides, about 1-2 minutes both sides. Don’t totally prepare dinner the meatballs, they may proceed to prepare dinner within the sauce. Take away from the warmth and put aside.
Subsequent, put together the sauce. Warmth olive oil in a saucepan over medium warmth. Add the onion to the saucepan and season with a pinch of salt and chili powder. Saute for 2-3 minutes. Add the garlic and tomato paste, saute for an extra minute.
Add the tomato sauce, ketchup, Worcestershire sauce, Dijon mustard, and brown sugar to the saucepan and whisk the elements collectively. Convey the combination to a boil after which flip to low and permit the sauce to simmer for five minutes.
Switch the skillet with the meatballs again onto medium warmth. Pour the sloppy joe sauce over the meatballs. Transfer the meatballs round so they’re coated in sauce. Convey to a simmer and prepare dinner the meatballs within the sauce till they attain an inner temperature of 165ºF.
Take away from the warmth and serve the meatballs in a bowl, on a bun or as an appetizer.

Be happy to make use of any kind of floor meat. Hen and turkey are lean and have a tendency to wish slightly additional oil within the meatball combination. Pork tends to be a bit fattier, so it’s possible you’ll want so as to add additional breadcrumbs.
This recipe will be made gluten-free in the event you use gluten-free breadcrumbs.
Make your personal bread crumbs by combining ½ cup panko, ½ tablespoon Italian seasoning and ½ teaspoon salt.

Energy: 477 kcal, Carbohydrates: 25 g, Protein: 27 g, Fats: 30 g, Fiber: 2 g, Sugar: 11 g