Make this creamy, vegan 3-ingredient pecan pie butter with date syrup, cinnamon, and pecans! A wholesome, refined sugar-free unfold that’s good for toast, oatmeal, or vacation gifting.
![3-Ingredient Pecan Pie Butter [vegan + gluten-free]](https://i0.wp.com/healthyhelperkaila.com/wp-content/uploads/2024/09/pecanbutter1.png?resize=525%2C700&ssl=1) 
This simple pecan pie butter is what cozy fall mornings are manufactured from! With simply three healthful elements: pecans, date syrup, and cinnamon, you possibly can whip up a creamy, naturally candy unfold that tastes like pecan pie in a jar. Excellent for spooning onto toast, drizzling over oatmeal, or having fun with straight from the spoon.
3 Easy Elements
- Pecans – wealthy, buttery, and full of wholesome fat.
- Date syrup – a pure sweetener that provides caramel-like taste and clean texture.
- Cinnamon – heat and aromatic, rounding out that basic pecan pie style.
- Elective pinch of sea salt – to steadiness and deepen the flavour.
Tips on how to Make It
- Toast the pecans (elective): Preheat oven to 350°F (175°C). Unfold pecans on a baking sheet and roast for 10–12 minutes, till aromatic and golden. This step enhances taste, however you possibly can hold them uncooked for a lighter style.
- Mix till clean: Place pecans in a high-speed blender or meals processor. Mix, scraping down the perimeters as wanted, till they remodel into creamy pecan butter (5–8 minutes).
- Sweeten & spice: Add the date syrup, cinnamon, and a pinch of salt if desired. Mix once more till clean and nicely mixed.
- Retailer & take pleasure in: Switch to a jar and refrigerate. The butter might agency up within the fridge, so let it sit at room temp earlier than spreading.
![3-Ingredient Pecan Pie Butter [vegan + gluten-free]](https://i0.wp.com/healthyhelperkaila.com/wp-content/uploads/2024/09/PecanButter.png?resize=525%2C788&ssl=1)
3-Ingredient Pecan Pie Butter
- Prep Time: 20 minutes
- Whole Time: 20 minutes
- Yield: 12 servings
- Weight-reduction plan: Vegan
- 2 cups uncooked pecans
- 2–3 tbsp date syrup, alter to style; begin with 2 tbsp, add extra if you need it sweeter (code HEALTHYHELPER saves $$!)
- 1 tsp floor cinnamon
- Pinch of sea salt (elective, however provides depth)
Directions
- Preheat oven to 350°F (175°C). Unfold pecans on a baking sheet and roast for about 10-12 minutes, till toasty and golden.
- Add pecans to a high-speed blender or meals processor. Mix, pausing usually, till creamy and clean (5–8 minutes).
- Mix in date syrup and cinnamon. Style and alter sweetness; add a pinch of salt if desired.
- Switch to an hermetic jar and refrigerate. Unfold on toast, stir into oatmeal, or take pleasure in by the spoonful!
![3-Ingredient Pecan Pie Butter [vegan + gluten-free]](https://i0.wp.com/healthyhelperkaila.com/wp-content/uploads/2024/09/pecanbutter5.png?resize=525%2C700&ssl=1)
Methods to Use Pecan Pie Butter
- Unfold on heat toast or bagels
- Swirl into oatmeal or in a single day oats
- Drizzle over pancakes, waffles, or French toast
- Stir into yogurt bowls
- Use as a dip for apples or pears
- Add to smoothies for nutty sweetness
Why You’ll Love It
- Solely 3 elements
- Naturally sweetened with dates (no refined sugar!)
- Creamy, cozy, and completely spiced
- Vegan, gluten-free, and dairy-free
- Simple to make in underneath quarter-hour
Serving Dimension
This recipe makes about 1 1/4 to 1 1/2 cups of pecan pie butter, which equals roughly 12 servings of two tablespoons every.
Selfmade nut butters don’t must be sophisticated; typically, the only combos are probably the most scrumptious. This 3-ingredient pecan pie butter is proof that a bit of sweetness, a contact of spice, and nature’s greatest nuts can remodel into one thing really irresistible. Hold a jar in your fridge for fast breakfasts, wholesome snacks, or anytime you’re craving a style of pecan pie with out the baking.
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DISCOUNTS ON MY FAVORITE HEALTH PRODUCTS!
 
Keep linked:
Instagram: HealthyHelper
Snack Instagram: SnackLikeaChamp
Fb: Wholesome Helper
Twitter: @Healthy_Helper
Pinterest: Healthy_Helper
TikTok: SnackLikeAChamp
Store with me on Amazon. Favourite merchandise, enjoyable finds, and extra! 
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20 responses to “3-Ingredient Pecan Pie Butter [vegan + gluten-free]”
 
			
 
                                




Thanks for sharing on the What’s for Banquet!
Thanks for sharing on the What’s for Banquet!
I LOVE pecan butter, and I completely like giving home made meals items. I’m horrible at something artful, however I really like making goodies and giving these away. 🙂
My favourite nut butters would most likely be cashew and pecan butter, after which I really like peanut butter in fact, but it surely’s not technically a nut butter. 😀
This seems to be SO yummy! I used to be in search of a wholesome dessert recipe for Christmas and this fully suits the invoice. Thanks a lot!
I really like pecans so might be giving these a go. Nice footage btw.
im including this to my christmas record…i dont make nut butter or milk that always however i guess i’ll if i’ve that blender.
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This sounds superb! I guess it might go nice with heat corn bread! Discovered you thru the Tasty Tuesday hyperlink up 🙂
We love pecans and might’t wait to do that recipe! Hope you might be having a beautiful week and thanks a lot for sharing with Full Plate Thursday.
Come Again Quickly!
Miz Helen
This sounds scrumptious! I’m pinning this for later, don’t wish to unfastened it!
[…] particular characteristic in honor of that comes from Kaila, the blogger behind Wholesome Helper along with her 3 Ingredient Pecan Pie Butter. It’s all the flavors of Pecan Pie however wholesome! Sure you learn that…wholesome. […]
[…] particular characteristic in honor of that comes from Kaila, the blogger behind Wholesome Helper along with her 3 Ingredient Pecan Pie Butter. It’s all the flavors of Pecan Pie however wholesome! Sure you learn that…wholesome. […]